Advertisements
In the following recipe chef Zakir used mushrooms, one of my favorite thing to eat. Mushroom contains high fiber and essential B vitamins. It is a good source of vitamin D and low in saturated fats. One thing keep in mind that always use canned mushrooms, never try to pick it yourself, as there is a risk that you can pick the toxic ones, which are not good for your health.
Ingredients
- 1/2 kg beef steaks
- 4 tbsp flour
- 1 onion finely chopped
- 1/2 cup mushrooms
- 1 tbsp garlic ginger paste
- 1 tbsp mustard paste
- 1 tsp grinded black pepper
- Salt to taste
- 1/4 cup oil
- 2 tbsp Worcester sauce
- 1 lemon juice
Method
- In a bowl add garlic ginger paste, black pepper, salt, lemon juice, mustard and oil. Mix it well till it forms a paste. Now add Worcester sauce in this paste.
- Marinate steaks in this paste and set it aside for few hours.
- Now fry or grill the steaks until they are done.
- In a pan take 4 tbsp oil and fry the onion, when it turns brown add 2 cup water. Dissolve flour in a little water and add it in onions, stir continually till the mixture thickens.
- Add mushrooms and cook for 2-3 minutes.
- Pour the mushroom mixture on steaks. Serve hot.
Advertisements




Mini Chicken Bites Recipe
Chocolate Chip Cookies Recipe
Chocolate Swirls Recipe (By Shireen Anwar)
Soft And Crispy Donut Recipe
Mutton Haleem recipe
Chicken Shami Kebabs Recipe
Spicy Biryani Recipe
Date And Chocolate Milkshake Recipe
Garlic Bread Recipe
Pound Cake Recipe