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Butter Chicken Recipe

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This butter chicken is very creamy and buttery in texture. This recipe is perfect for surprise guests as it takes hardly 20 to 25 minutes to cook this. I always make it with boneless chicken.

butter chicken

Ingredients Of Butter Chicken

  • 300 gm boneless chicken cubes
  • 2tbsp butter
  • 2tbsp garlic and ginger paste
  • 1/2 cup tomato paste
  • 1 cup fresh cream
  • 1 tbsp red chili powder
  • 1 tsp cumin powder
  • 1/2 tsp garam masla
  • Salt to taste
  • 3tbsp oil

Method Of Butter Chicken

  • Heat the oil in a pan, add garlic and ginger paste and stir-fry it.
  • Sauté chicken in it until its tender and done.
  • Now add tomato paste, red chili, cumin powder, garam masla, salt, and butter. Mix it well.
  • Now add cream and cook for 1 minute.
  • Dish out and garnish with fresh green coriander and grated ginger.

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