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Butter Chicken Recipe


This butter chicken is very creamy and buttery in texture. This recipe is perfect for surprise guests as it takes hardly 20 to 25 minutes to cook this. I always make it with boneless chicken.

butter chicken

Ingredients Of Butter Chicken

  • 300 gm boneless chicken cubes
  • 2tbsp butter
  • 2tbsp garlic and ginger paste
  • 1/2 cup tomato paste
  • 1 cup fresh cream
  • 1 tbsp red chili powder
  • 1 tsp cumin powder
  • 1/2 tsp garam masla
  • Salt to taste
  • 3tbsp oil

Method Of Butter Chicken

  • Heat the oil in a pan, add garlic and ginger paste and stir-fry it.
  • Sauté chicken in it until its tender and done.
  • Now add tomato paste, red chili, cumin powder, garam masla, salt, and butter. Mix it well.
  • Now add cream and cook for 1 minute.
  • Dish out and garnish with fresh green coriander and grated ginger.


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