≡ Menu

Advertisements

09281prev-main_Thumb 

Ingredients

  • 1kg chicken
  • 250 gm yoghurt
  • 1 tbsp turmeric
  • 2 tbsp garam masala (all spices)
  • 2 tbsp garlic and ginger paste
  • 1/4 cup vinegar
  • 2 tbsp red chili powder
  • Salt to taste
  • Oil as required

Method

  • Boil the chicken a little with water and oil. Boil it for 10 minutes at least.
  • Now add yoghurt, red chili, salt, turmeric, garam masala, ginger and garlic paste and vinegar in chicken.
  • Put the chicken with spices on steam for 15 minutes.
  • Deep fry it in hot oil till its crispy and golden in color.
  • Serve with salad and French fries.

Advertisements

  • sabasarim January 15, 2009, 5:41 am

    hi neel yammy reciepe.thanks.

    Reply
    • Neel January 15, 2009, 9:02 pm

      thanks a lot for you appreciation:)))

      Reply
  • sabasarim February 8, 2009, 8:39 pm

    send more reciepes.e.g nihari.

    Reply
  • Neel February 9, 2009, 2:54 pm

    i will post nehari’s recipe soon

    Reply