May 20, 2010
Posted by Neel in Recipes | 0 comments
Chicken Nuggets (By Chef Adeel Khan): Recipe
- 1/2 kg chicken breasts, cut in cubes
- 2 tsp Worchester shire sauce
- 1 tsp red chili powder
- 1 tsp mustard paste
- Salt to taste
- 1 tsp garlic paste
- 2 lemon juice
- 1/2 cup flour
- 1 egg
- 2 cups bread crumbs
- Oil for frying
Method Of Chicken Nuggets
- Take chicken cubes and add Worchester sauce, salt, red chilies, lemon juice, mustard paste and garlic paste in it. Mix it well.
- Take flour and add egg and some water in it and make a smooth batter.
- Put chicken in flour batter and then coat it in bread crumbs. Heat the oil and deep fry the nuggets. Serve hot with chili garlic sauce.
