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chicken white korma

Ingredients Of Chicken White Korma

  • 1 kg chicken
  • 1/2 kg yogurt
  • 1/2 cup almond paste
  • 1/2 cup cream
  • 1tsp hot spices with nutmeg
  • 1 tbsp white pepper powder
  • 2 tbsp garlic ginger paste
  • 2 sticks cinnamon
  • 3 black cardamoms
  • 8 green cardamoms
  • 8 cloves
  • 1 onion, make a paste
  • 5 tbsp oil
  • Salt to taste

Method Of Chicken White Korma

  • Heat oil in a pan, add cloves, cinnamon, black and green cardamoms. Cook till they sizzle.
  • Add chicken in it and cook for 5 minutes or till it changes it color.
  • Add ginger garlic paste and onion paste. Cook till oil separates. Mix yogurt, white pepper, salt and hot spices with nutmeg in a bowl. Add this mixture in chicken and cook on low flame for 10-15 minutes.
  • Add cream and almond paste in it cook for another 3-4 minutes.
  • Garnish it with coriander leaves and serve it with naan.

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  • meena October 11, 2009, 10:02 pm

    neel plzzz add more in beauty section!!!waiting eagerly

    Reply
    • Neel October 12, 2009, 6:22 am

      i will soon write something in beauty section meena for you:)

      Reply
  • Munazza April 19, 2011, 9:02 am

    I love thsi recipe, it is now a favourite-Thanx NEEL!

    Reply
  • somi88 September 7, 2011, 10:54 am

    hey neel, can u please guide me on how to make onion and almond paste ?:)

    Reply
  • Neelam Hamid September 7, 2011, 1:57 pm

    cut onions in slices and make their paste in blender. Soak almonds in warm water and then blend in blender.

    Reply