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Chocolate Biscuit Trifle Recipe

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This recipe is perfect for Christmas eve. Chocolate biscuit trifle has its own unique taste with layers of brownies, chocolate custard, cream and crushed biscuits. You can serve this dessert after lunch or dinner. It looks fancy on table and no other dessert can beat its taste.

 chocolate biscuit trifle

Ingredients Of Chocolate Biscuit Trifle

  • 1 cup brownies, cut in squares
  • 1 packet cream
  • 2 tsp. coco powder
  • 2 cups milk
  • 2 tsp. corn flour
  • 1 cup sugar
  • 1 packet simple chocolate sweet biscuits

Method Of Chocolate Biscuit Trifle

  • Boil the milk and then add sugar in it. When sugar is dissolved then add coco and corn flour( dissolved in cold milk) in it.
  • Stir continually and cook till it thickens.
  • Whip the cream with 2 tbsp. sugar until it becomes thick and form peaks.
  • Take a dish and arrange brownies in it. Now put the chocolate custard over it.  And then layer of whipped cream and add the layer of crushed biscuits on top.
  • Garnish it with some cream and fruit. Serve chilled.

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  • mary January 24, 2011, 8:33 am

    Oh wow, I make something very similar with nuts instead of the biscuit. The only problem is Jello is not available in Pakistan and I have to get it in bulk every time someone comes over from the US. Thanks for solving that problem with a made from scratch chocolate custard recipe.

    Many thanks again 🙂

    • Neel January 24, 2011, 5:01 pm

      you are welcome anytime mary

  • Example888 September 7, 2011, 2:22 pm

    Neel is a man’s name!

    • Neelam Hamid September 7, 2011, 2:39 pm

      its shortcut of neelam

      • Example888 September 9, 2011, 10:40 am

        Neelam is also a mans name :L

  • you're cool September 20, 2011, 6:48 pm

    Ohh that look’s yummy! Your website’s class! :)yo

    • Neel September 23, 2011, 6:30 am

      Thanks for liking

  • Hasna April 5, 2018, 2:43 am

    Hi! If I want to make this recipe in small individual dessert cups (25 cups), by how many times should I increase the quantity of the ingredients?

    • Neel April 5, 2018, 3:37 am

      Double it

      • Hasna April 5, 2018, 5:12 am

        Thank you for the quick reply!

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