Dec 1, 2008
Posted by Neel in Recipes | 0 comments
Chocolate Bready (by chef Zakir):Recipe
Ingredients
- 4 bread slices
- ½ liter milk
- Icing Sugar according to taste
- Cooking chocolate 4tb.s
- Corn flour 2tb.s
Method
- cut the edges of slices and deep fry them until they are golden.
- boil the milk and add the cooking chocolate in it. Add sugar in it. Let it cook for 10 minutes on low flame.
- put the bread in boiling milk for few seconds till its soft. Now arrange that soaked slices in a dish.
- mix the corn flour in water and add that in boiling milk till it thickens like custard. Now put that chocolate mixture on the bread slices.
- Put it in refrigerator and serve it chill. Decorate it with whipped cream.
