≡ Menu

Chocolate Cupcakes By Chef Arshad

Advertisements

I love to bake and I love baking recipes shared by chef Arshad. He is one of my favorite chefs now. I tried many of his recipes and the result is always superb. The following recipe for chocolate cupcakes is very easy and quick. You don’t even need a beater to make it. Just a simple hand whisk or spoon. You can also garnish it with any of your favorite icings. I like to eat them plain with my tea. Following recipe make 12 cupcakes.

chocolate cupcakes

Ingredients Of Chocolate Cupcakes

  • 300gm sugar, grounded
  • 100ml milk
  • 150gm melted butter
  • 100gm yogurt
  • 250gm flour
  • 50gm chocolate chips
  • 4gm baking soda
  • 4gm baking powder
  • 2 eggs
  • 50gm coco powder

17820453_10154647052611051_1812194199_o

Method Of Chocolate Cupcakes

  • Take a melted butter and add sugar in it. Mix it with a hand whisk and add milk and eggs and mix for 1-2 minutes.
  • Sift flour and mix all dry ingredients in it. That is baking powder and soda, coco powder, chocolate chips.
  • Now add dry ingredients to egg mixture and mix it with a whisk. In end add yogurt and mix.
  • Pour this mixture into the cupcake tray. Fill cups two-thirds full of batter. Bake in preheated oven at 180 degrees for 30 minutes.
  • You can also garnish them with buttercream icing, whipped cream or with melted chocolate.

Advertisements

  • Christine June 27, 2017, 1:25 pm

    Thanks for the very helpful info.

  • Rebekah June 28, 2017, 4:24 am

    Yum!

  • Adele June 29, 2017, 9:42 am

    Hi, looking to make some for my son’s school party. Can you advise if the 300gm of sugar will be too sweet for kids? Should I reduce it by 50gm? Thanks

Leave a Comment