It is very easy cake because you don’t have to bake it. Just mix all ingredients and cook it a little and then freeze it for 4-5 hours and your delicious cake is ready to serve. Enjoy it in hot summer 🙂
Ingredients Of Cold Cake
- 2 eggs
- 4 tbsp coco powder
- 6 ounce butter
- 1 packet Marie biscuits
- 3 tbsp crushed almonds and pistachios
- 10 oz sugar
- Vanilla essence few drops
Method Of Cold Cake
- Break each biscuit into 3 pieces.
- Take a large pan and boil water in it. In other bowl put butter, sugar, coco powder and eggs. Mix all these ingredients well and put this bowl in boiling water’s pan. We will cook this cake in steam of boiling water.
- Add vanilla essence in it. Cook till if forms a smooth paste. Stir continually with wooden spoon.
- Remove from heat and add biscuits and crushed nuts in it.Line a dish with wax or greaseproof paper, pour the mixture into it and freeze.
When frozen,cut into small squares and serve.