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Custard Cookies Recipe

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Summer vacations are here again and I am delighted that my daughters have started showing interest in learning some cooking and baking. One of the very first things they learned are these Custard cookies. These cookies are really easy to make and are extremely mouth melting tasty. These are eggless cookies and it takes hardly 10 minutes to make the dough and 15 minutes to bake.

custard cookies

Ingredients Of Custard Cookies

  • 1/2 cup icing sugar (or grind sugar with 2tbsp corn flour)
  • 2 cups flour
  • 1/2 cup vanilla custard powder
  • 1 cup butter (at room temperature)
  • 1 tsp. vanilla essence
  • Few drops of milk

Method Of Custard Cookies

  • Preheat the oven to 200 degrees.
  • Beat butter and sugar together till its creamy. Use electric beater. Add vanilla essence to it.
  • Sieve flour. Add custard powder in flour and mix.
  • Add flour to butter mixture and mix it with hands. Add few drops of milk and form a soft crumbly dough.
  • Take a small portion of dough and roll it into a ball. Flatten them with your palms and make impression on it with the fork. Or you can make any shape with cookie cutter.
  • Place on greased tray and bake it for 12-15 minutes at 180 degrees.

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  • Nudrat Aleem November 13, 2014, 4:54 pm

    Celsius or Fahrenheit?

  • irene May 11, 2017, 2:01 pm

    Hi do you need to put in fridge before baking?

    • Neel May 11, 2017, 5:36 pm

      No need to put in fridge

  • Aafia May 12, 2017, 10:10 am

    Can i bake in microwave oven and for what duration?

    • Neel May 12, 2017, 10:14 am

      no dear. You can’t make cookies in the microwave. You can bake cake but not cookies

  • Jacque November 10, 2017, 5:59 pm

    Is “icing sugar” the same as powder confectioners sugar????

  • Sunil kumar January 30, 2018, 5:33 pm

    Grams

    • Neel January 31, 2018, 9:57 am

      you can easily convert it in grams with google help

  • JOYCE October 18, 2018, 11:59 am

    What is custard powder.

    • Neel October 18, 2018, 12:05 pm

      It’s flavored cornflour type

  • Ķhayo Msweli October 19, 2018, 6:52 pm

    What a simple recipe easy to follow and the end product was yummy thanks a million

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