Deep Fried Chicken:Recipe

by on February 16, 2009

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I made this dish on valentine’s dinner at my home and it was great hit among my guests. I just mixed the traditional and some Chinese spices together and it turned out great in taste.

deepfriedchicken thumb Deep Fried Chicken:Recipe

Ingredients

  • 1 kg chicken, small pieces
  • 2 tbsp garlic ginger paste
  • Salt to taste
  • Black pepper To taste
  • 1 tbsp red chili flakes
  • 1 tbsp soya sauce
  • 1 tbsp Worcester sauce
  • 4 tbsp yogurt
  • 1 tbsp vinegar
  • Oil for deep frying

Coating

Method

  • Apply all ingredients to chicken and marinate it for 2-3 hours.
  • Now put this chicken in pan with little water, and cook it in steam till its tender, but not over cooked.
  • Now mix the flour and corn flour in a bowl.
  • In other bowl mix bread crumbs and corn flakes.
  • Now first coat the chicken piece in flours then in egg and after that in crumbs. Coat all the pieces of chicken like that.
  • Heat the oil in wok and deep fry all chicken till its golden in color on medium heat.
  • Serve hot with chili garlic sauce.
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  • http://thedailyparr.com/digg/posts-about-digg-as-of-february-16-2009-2/ Posts about Digg as of February 16, 2009 » The Daily Parr

    [...] .* Share and Enjoy: E-mail this story to a friend! Print this article! Google Facebook Digg Deep Fried Chicken:Recipe – neelscorner.com 02/16/2009 I made this dish on valentine’s dinner at my home and it was great [...]

  • imran

    nice recipe but if we add 1 1/2 tsp mustard paste and 2 tbsp chilli sauce or hot sauce and lil bit chinese salt then the result comes out more good.

  • http://www.neelscorner.com Neel

    You can always add whatever you want to add because experiments gives you more tasty results:)

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