Easy Chicken Ginger Recipe

Chicken ginger is my favorite gravy with grama garam tandoori roti. Try this recipe and make homemade tawa naan with it. You will love it. Here is a tawa naan recipe.

Ingredients Of Easy Chicken Ginger

  • 300 gm chicken boneless
  • 150 gm yogurt
  • 2 tbsp ginger garlic paste
  • onion chopped
  • 4 green chilies chopped
  • 1 medium-size ginger cut into julienne
  • 1/2 tsp garam masala
  • Fresh coriander chopped as required
  • 1 tsp turmeric powder
  • Salt to taste
  • 3 tbsp oil
  • Red chili to taste

Method Of Easy Chicken Ginger

  • Heat the oil in a pan and fry the garlic and ginger paste. Add chicken and cook till it changes color to brown, now take out the chicken from this pan.
  • In the same pan add onion and fry it, when it changes the color add salt, turmeric, garam masala, green chilies, and red chili. Now cook this for 6-8 minutes and then add beaten yogurt in it.
  • Add fried chicken and some water and cook it on low heat till the chicken become tender and the gravy leaves the oil. Add ginger and coriander at the end.
  • Serve with naan or chapati. This chicken tastes good if you make it with boneless chicken but you can also make this with whole chicken pieces.

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