In winters what could be better than a hot steaming cup of green tea. Its also known as Peshawari kehwa in Pakistan.You can make green tea with tea leaves which are easily available in markets. In this tea, we don’t add milk. Some people confuse this tea with pink tea. But the recipe of pink tea is totally different.
- Heat 1 cup of water. Do not bring it to boiling point. Switch off before that stage.
- Add 1 tsp green tea leaves and brew it for about 2-3 minutes. If you brew it longer, the tea will taste bitter, so just 2-3 minutes is sufficient.
- Strain the tea into a cup.
- Add honey and a few drops of lemon juice to taste. Enjoy it piping hot!!