Khatti Meethi Imli KI Chutney (tamarind paste)

Ingredients

• 1 cup tamarind paste (without seeds)
• 1 tsp roasted,ground cumin
• 1 tsp coriander
• 1 tsp of sugar
• Salt and chili to taste

Method

• This chutney can be made in two ways.The first method is to simply mix all ingredients together and mix it in grinder.
• Second method is to cook all the ingredients with little water until it thickens, and then cool and serve with any fried thing.

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