Meatballs With Pasta:Recipe

Ingredients

• 150 gm fine chicken mince
• 2 tsp garlic ginger paste
• 4 tbsp tomato paste
• 2 tbsp Worcester sauce
• 1 onion, chopped
• 1/2 bunch parsley, chopped
• 2 tomatoes, chopped
• 1/2 tsp oregano
• 1/2 tsp rosemary
• 1 packet mozzarella cheese, grated
• Salt to taste
• Oil as required
• 1 tsp black pepper
• 1 tsp white pepper
• 1/2 packet pasta

Method

• Boil the pasta and drain.
• In a bowl take mince, salt, black and white pepper, rosemary and oregano and garlic ginger paste. Mix it all well. Now make a small size balls and fry them in hot oil on medium heat till they are golden brown.
• In other pan take 2 tbsp oil and sauté garlic ginger paste. Add tomato paste, onion, parsley and tomatoes. Cook it for 2-3 minutes with little water.
• Add meat balls in this gravy.
• Add pasta also and then add salt, black and white pepper, oregano and Worcester sauce.
• Add grated cheese over it.
• Serve hot.

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