Beef Steaks Recipe

A beefsteak, often called just steak, is a flat cut of beef with parallel faces, usually cut perpendicular to the muscle fibers. In common restaurant service, a single serving has a raw mass ranging from 120 to 600 grams. Beef steaks are usually grilled, pan-fried, or broiled. Why is it called steak? In fact, the

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Dead Sea Mud Mask

Dead Sea mud mask is said to be one of the healthiest things one can use for the skin. Minerals present in the mud meet all the skin requirements. Using the mask one basically feeds the skin potassium, magnesium, sodium, bromine and calcium helping it maintain the right moisture levels and hydration. As the Dead

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