≡ Menu

Spicy Pasta

Advertisements

barillazitipastawithchickenonionandgreenpepper.jpg

This is my personal recipe and everyone in my family and in my in laws love it. Its simple, tasty and quick.

Ingredients

  • 1 packet pasta
  • 2 green capsicums chopped
  • 2 green onion chopped
  • 2 tomatoes chopped
  • 3 tbsp chili garlic sauce
  • 1 tbsp soya sauce
  • 1tsp vinegar
  • 2 cup boiled and shredded chicken
  • 4 cloves garlic chopped
  • 3 tbsp oil
  • Salt to taste
  • 1 tsp black pepper
  • 1 tsp crushed red chili

Method

  • Boil the pasta in hot water with some salt and drain. Pour little oil in it,  the oil will not let the pasta stick.
  • In a pan heat oil and fry chopped garlic, when its light brown in color then add tomatoes, green onion and capsicum. Fry them for 1-2 minutes.
  • Add 1/2 cup water, salt, pepper, red chili,sauce,soya sauce, chicken and vinegar. Cook it for one minute. Taste the spices and add more according to your taste , if you want to.
  • Now add boiled pasta and mix it well in vegetables. Cook for 1- 2 minutes.
  • Serve hot with chili sauce.

Tip: Yon can also add chopped carrots in it, and for other variation you can add cheese at the end. I prefer shell shaped pasta. You can also take noodles instead of pasta if you want to.

Advertisements

Leave a Comment