These cheese balls are different from others s in it instead of boiled potatoes we will use the boiled rice. The taste is very unique and good. Do try in ramzan.

image courtesy: meemin

Ingredients Of Rice Cheese Balls

• 3 cups boiled rice, cooled
• 1 oz. mozzarella cheese
• 1 cup rice flour
• 2 eggs , lightly beaten
• 1 cup bread crumbs
• Oil for frying

Method Of  Rice Cheese Balls

• Roll rice into 12, 1/2 inch balls with wet hands.
• Cut mozzarella cheese into 12, 1/2 inch cubes.
• Poke a small hole in the center of each ball and insert a cube of cheese in it, then re form the ball again.
• Put rice flour, eggs and bread crumbs in 3 separate bowls.
• Dip each ball first in the flour bowl, shaking off the excess flour, then dip in eggs and lastly in bread crumbs.
• Heat oil in a wok. Deep fry till they are golden brown.
• Let the balls stand for 2 minutes after taking them out of the pot for the cheese to melt and then serve with dip of your choice.

Rice Cheese Balls Recipe (By Chef Tahir) is a post from: Neel's Corner

Zarda or sweet rice is really simple to make. You can also make zarda from leftover boiled rice.

image courtesy:ecurry

Ingredients Of Zarda

• Pinch yellow color
• Pinch salt
• 2 cloves
• 1 cinnamon stick
• 3 small cardamoms
• 1/2 cup oil
• 1/2 cup water
• 1/2 kg sugar
• 1/2 kg rice
• Khoya and nuts for garnishing

Cooking Method Of Zarda

• Boil water with yellow color and salt. Add cloves, cinnamon stick and cardamoms. Now add washed rice in it and cook rice fully and drain them.
• Heat oil and add half cup water in it. Add sugar and mix it well till sugar dissolves.
• Add boiled rice in it and cook on high flame. When water dries up put the lid on and lower the flame. Put on dum for 15 minutes.
• Garnish it with nuts and khoya

Zarda Recipe (By Shireen Anwar) is a post from: Neel's Corner

Garlic rice are one on my favorite. You can cook them with any gravy you like or with kebabs or meatballs.Just boil the rice and add the following spices, and your garlic rice are ready to serve in 5 minutes. Enjoy:))

Ingredients Of Garlic Rice

• 300 gm boiled rice
• 2 eggs, beaten
• 2 tbsp garlic, chopped
• 2 green onions, chopped
• 1/4 cup oil
• Salt to taste
• Black pepper to taste
• 1 pinch white pepper
• 2 tbsp Worchester sauce
• 1 tbsp soya sauce

Method Of Garlic Rice

• Heat oil in a pan and sauté garlic in it. When it turns light golden then add eggs, green onion and boiled rice.
• In the end add salt, black pepper, white pepper, soya sauce and Worchester sauce and mix it.
• Serve with any of your favorite gravy.

Garlic Rice (By Chef Zakir) : Recipe is a post from: Neel's Corner