These burgers are really tasty and quick to make. Try it and in no time you will have wonderful burgers to eat. I tried them and everyone loved it.

Ingredients Of Hot And Spicy Burger

• 4 chicken breast, thin slices
• 1/2 tsp. salt
• 1/2 tsp. black pepper
• 1 tsp. garlic paste
• 1 tbsp. ketchup
• 2 tbsp. chili sauce
• 4 buns
• Salad leaves as required
• 2 Cheese Slices
• 3 tbsp. mayonnaise
• 2 tbsp. vinegar

For Batter

• 2 tbsp. self raising flour
• 2 tbsp. corn flour
• 1/4 tsp. baking powder
• 1/4 tsp. salt
• 1/4 tsp. white pepper
• 1/4 tsp. paprika
• 1 tbsp. chili sauce
• Milk to make batter

Method Of Hot And Spicy Burger

• Mix mayonnaise and vinegar and set them aside.
• Marinate chicken breast in salt, black pepper, garlic paste, ketchup and chili sauce and leave it for 10 minutes.
• Mix all the ingredients of batter and make a smooth paste.
• Now dip chicken in batter and roll it in flour. Deep fry it.
• Apply mayonnaise on buns and place chicken, salad leave, cheese slice on it. Serve them with fries.

Hot And Spicy Burger Recipe (By Shireen Anwar) is a post from: Neel's Corner

Ingredients Of Lemon Chicken

• 2 chicken breasts
• 1 egg
• 2 lemon’s juice
• 4 cloves of garlic
• ½ cup honey
• 1 tbsp. oyster sauce
• ½ tsp. black pepper
• ¼ tsp. white pepper
• 2 tbsp. oil
• 2 tbsp. plain flour
• 4 tbsp. corn flour
• Salt to taste
• Oil as required

For Garnishing

• 1 lemon
• 1 spring onion

Method Of lemon Chicken

• Cut 2 chicken breasts and mix them with 2 tbsp.. flour, 2 tbsp. corn flour, 1 beaten egg, 2 lemon’s juice, ¼ tsp. black pepper and ¼ tsp. white pepper.Marinate chicken breasts and deep fry.

• In a separate pan,heat some oil and add 4 sliced cloves of garlic, ½ cup honey and 1 cup water.

• Now add 1 tbsp. oyster sauce, ¼ tsp. black pepper and salt to taste. When it reaches a boiling point, add 1 tbsp. corn flour dissolved in water to thicken the mixture.

• Now slice chicken pieces and place them on a platter and pour the sauce on top of it.

• Garnish with a sliced lemon and a sliced spring onion before serving

Lemon Chicken Recipe (By Chef Zakir) is a post from: Neel's Corner

Now a days prices of everything is going so high that it becomes difficult to afford the little luxuries for yourself. If you buy nuggets from market, they are too expensive and quantity is also less so try to make them at home. You will find the same taste and the quantity will also double in same price.

Ingredients

• 1 chicken breast 300 gm
• 1/2 tsp mustard powder
• 1/2 tsp salt
• 1/2 tsp black pepper
• 2 tsp Worchester sauce
• 3/4 cup crumbs of fresh bread
• 1/2 tsp oregano
• 1/2 tsp thyme
• 1 small onion

Coating

• 1 egg, beaten
• 1 cup fresh bread crumbs
• 1 cup crumbs from market or bakery
• Oil for deep frying

Method

• Mix all the ingredients in a chopper until they all are well mixed and blended.
• Now make the shape of nuggets.
• Mix 1 cup fresh crumbs and 1 cup market crumbs together. Now coat the nuggets in egg and then in crumbs and deep fry them on medium heat till they are golden brown.
• Serve hot with chili garlic sauce.

Tip:You can also freeze the nuggets with coating. Or you can freeze them without coating and when you want to fry them then you can apply the coating.

Chicken Nuggets(by chef Rahat):Recipe is a post from: Neel's Corner

Ingredients

• 2 chicken breasts (prick it with the help of fork)
• 1 tbs French mustard paste
• 4 cloves garlic chopped
• 1ts crushed black pepper
• 3 tbs Worcestershire sauce
• ¼ ts cinnamon powder
• 1 lemon
• Salt according to taste
• 1 onion
• ¼ cup oil

Method

• Add all the ingredients except onion and whisk it till it forms a paste shape.
• Marinate the steaks in this mixture for an hour.
• Heat a grill pan, apply oil with the help of tissue on grill pan, put steaks on pan and cook on low heat.
• Keep pouring the remaining liquid over the steaks (in which we marinated the steaks).
• Turn it occasionally. Remove from heat when it’s done.
• Cut the onion in rings and grill them in same pan. Serve it with steaks. You can also serve it with backed baby potatoes and salad.

Chicken Steak (by chef Zakir):Recipe is a post from: Neel's Corner