Ingredients Of Chicken White Korma

• 1 kg chicken
• 1/2 kg yogurt
• 1/2 cup almond paste
• 1/2 cup cream
• 1tsp hot spices with nutmeg
• 1 tbsp white pepper powder
• 2 tbsp garlic ginger paste
• 2 sticks cinnamon
• 3 black cardamoms
• 8 green cardamoms
• 8 cloves
• 1 onion, make a paste
• 5 tbsp oil
• Salt to taste

Method Of Chicken White Korma

• Heat oil in a pan, add cloves, cinnamon, black and green cardamoms. Cook till they sizzle.
• Add chicken in it and cook for 5 minutes or till it changes it color.
• Add ginger garlic paste and onion paste. Cook till oil separates. Mix yogurt, white pepper, salt and hot spices with nutmeg in a bowl. Add this mixture in chicken and cook on low flame for 10-15 minutes.
• Add cream and almond paste in it cook for another 3-4 minutes.
• Garnish it with coriander leaves and serve it with naan.

Chicken White Korma (By Chef Gulzar): Recipe is a post from: Neel's Corner