Almond Lemon 90- Sec Mug Cake

In the keto diet mostly you miss cakes and breadstuff. This Almond Lemon 90- Sec Mug Cake is easy to make and it can satisfy your cravings. You can make the topping of cream cheese or whipped cream with strawberries. Here is a recipe for keto mug cake



  • 4 tbsp almond flour
  • 2 tbsp heavy cream
  • 1 1/2 tbsp any sweetener
  • 1 egg
  • 2 tbsp lemon juice
  • 1/2 tsp baking powder


  • 3 tbsp cream
  • 1 tbsp cream cheese
  • 1 tbsp sweetener
  • 2 strawberries

Method Of Almond Lemon 90- Sec Mug Cake

  • Mix 4 tbsp almond flour, 2 tbsp heavy cream, 1 1/2 tbsp any sweetener, 1 egg, 2 tbsp lemon juice, 1/2 tsp baking powder with whisk or fork till its creamy. These are all ingredients mentioned above.
  • Pour in a bowl and bake in microwave for 90 seconds.
  • Now mix all ingredients of topping. Take out a cake and pour topping over it with strawberries and enjoy it.
  • I love to have this mug cake with different variations like whipped cream, plain heavy cream, cream cheese, strawberries, and nuts.
  • You can also add different flavors instead of lemon-like chocolate, vanilla, strawberry, blackberries.
  • All microwaves are different in the heat so please check your mug cake according to your microwave heat settings and also check timings according to your microwave brand.

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