Chikoo Milk shake (by chef Zakir):Recipe

Ingredients

• 250 gm chikoo
• 3 cups milk
• 6 tbsp sugar
• 4 tbsp beaten cream
• 1/4 cup crushed ice

Method

• Blend chikoos, milk, sugar and 2 tbsp cream in a blender.
• When all things mixed well then add ice and blend again.
• Pour it in a glass and put whipped cream on top.