I tried this recipe for chocolate chip cookies yesterday and the result was very good. It’s very easy and quick to make. According to the chef, you have to bake it for 10-15 minutes but my cookies took 25 minutes, so it depends on your oven. Keep checking your cookies after 15 minutes. You should bake it till they are light golden in color. I didn’t add walnuts in them as my kids don’t like them but you can add it. With this recipe, I made 20 cookies.
Ingredients Of Chocolate Chip Cookies
- 7 ounces flour
- 1/2 cup caster sugar
- 1/2 cup brown sugar
- 1/4 tsp. baking powder
- 4 ounces butter
- 1 tsp. vanilla essence
- 1/4 tsp. salt
- 1/2 cup walnuts, chopped
- 1/2 cup chocolate chips
- 1 egg
Method Of Chocolate Chip Cookies
- Preheat oven to 180c.
- Beat butter, caster sugar, and brown sugar together till they are creamy. Add vanilla essence and egg and again beat it well.
- Now sieve flour and baking powder. Now add walnuts and chocolate chips in egg and butter mixture.
- Fold flour and baking powder mixture in butter mixture with help of wooden flour. Now use your hands and mix them with a very light dough.
- Grease baking tray and with the spoon put cookies on tray unevenly. Bake it for 15-2o minutes or till they are golden in color.
I like to know about plastic icing it is attractive
What do u mean by plastic icing
Which company’s chocolate chip u used? And is it semi sweet or dark?
Semi sweet and no specific company.. Anyone available
Wow thanks for sharing the recipe and the procedure, it was a great benefit for me.
If you want good quality chips, I would suggest to go for Barry Callebaut chips. They taste fantastic and are heat stable. Do let me know if you need some.