Chocolate Filled Cupcake Recipe By Chef Asad

Following recipe for a chocolate filled cupcake is shared by famous chef Asad. you will love the taste of hot chocolate coming out from these mini cakes.


Ingredients Of Chocolate Filled Cupcake

  • 1 cup flour
  • 1 egg
  • 1tsp baking powder
  • 1/2 cup sugar
  • 4 tbsp cocoa powder
  • 2 cup crushed cooking chocolate
  • 1/4 cup oil or butter

Method Of Chocolate Filled Cupcake

  • Mix flour, baking powder, and cocoa powder.
  • Take egg beat it until it becomes fluffy, then add sugar butter and oil in it and mix well.
  • Now add dry mixture and mix it on low speed or by hand.
  • Now take baking pan grease it with oil, and add half quantity of cake mixture, then add cooking chocolate, then add the remaining cake mixture.
  • Now, bake it at 180 degrees C for about 15 to 20 minutes.
  • Your Chocolate Filled Cup Cake is ready.

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