No Bake Cold Cake: Recipe

It is very easy cake because you don’t have to bake it. Just mix all ingredients and cook it a little and then freeze it for 4-5 hours and your delicious no bake cold cake is ready to serve. Enjoy it in hot summer ๐Ÿ™‚

no bake cold cake Ingredients Of Cold Cake

  • 2 eggs
  • 4 tbsp cocoa powder
  • 6-ounce butter
  • 1 packet Marie biscuits
  • 3 tbsp crushed almonds and pistachios
  • 10 oz sugar
  • Vanilla essence few drops

Method Of Cold Cake

  • Break each biscuit into 3 pieces.
  • Take a large pan and boil water in it. In other bowl put butter, sugar, cocoa powder, and eggs. Mix all these ingredients well and put this bowl in boiling waterโ€™s pan. We will cook this cake in the steam of boiling water.
  • Add vanilla essence in it. Cook till if forms a smooth paste. Stir continually with the wooden spoon.
  • Remove from heat and add biscuits and crushed nuts in it.Line a dish with wax or greaseproof paper, pour the mixture into it and freeze.
    When frozen, cut into small squares and serve.

14 thoughts on “No Bake Cold Cake: Recipe”

  1. Amy i don’t have a professional camera that’s why i am uploading images from Google, i am planning to buy one soon, so i can get my own photos. I changed the image now and its perfectly matched with cold cake. What do you say?

  2. Yup its perfect now! ๐Ÿ™‚ Hope you get a camera soon as there’s nothing better than your own pics, atleast for me coz it motivates me aswell to try new recipes. : ) Why don\t you use your cell phone’s?

    BTW I’d love to see more healthy salad ideas at your corner.


  3. Hi neel,in no bake cold cake,do v have to add nuts in makin sauce or v sprinkle it on marie biscuits,n also tel me 6oz iz hw many tbspoons

  4. Can we use digestive biscuits? has anyone tried with it?
    I have tried it with Marie and i know it tastes yumm
    But want to try with digestive bisc

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