Hot And Spicy Chicken Burger Recipe By Shireen Anwar

This hot and spicy chicken burger is really tasty and quick to make. Try it and in no time you will have wonderful burgers to eat. I tried them and everyone loved it. You can also use fresh iceberg, tomatoes and onion rings in it. I also love it with mushrooms fried in butter.

hot and spicy chicken burger

Ingredients Of Hot And Spicy Chicken Burger

  • 4 chicken breast, thin slices
  • 1/2 tsp. salt
  • 1/2 tsp. black pepper
  • 1 tsp. garlic paste
  • 1 tbsp. ketchup
  • 2 tbsp. chili sauce
  • 4 buns
  • Salad leaves as required
  • 2 Cheese Slices
  • 3 tbsp. mayonnaise
  • 2 tbsp. vinegar

For Batter

  • 2 tbsp. Self-raising flour
  • 2 tbsp. cornflour
  • 1/4 tsp. baking powder
  • 1/4 tsp. salt
  • 1/4 tsp. white pepper
  • 1/4 tsp. paprika
  • 1 tbsp. chili sauce
  • Milk to make a batter

Method

  • Mix mayonnaise and vinegar and set them aside.
  • Marinate chicken breast in salt, black pepper, garlic paste, ketchup, and chili sauce and leave it for 10 minutes.
  • Mix all the ingredients of batter and make a smooth paste.
  • Now dip chicken in batter and roll it in flour. Deep fry it.
  • Apply mayonnaise on buns and place chicken, salad leaves, cheese slice on it. Serve them with fries.

3 thoughts on “Hot And Spicy Chicken Burger Recipe By Shireen Anwar”

  1. It somehow look like the McChicken Burger of a fast food restaurant, but even better. I’m just curious the mayonnaise you applied on the bun is already mixed with the vinegar right? I’m wondering what will it taste like.

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