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Mince Eggs (By Chef Gulzar): Recipe


My kids love to eat eggs in any form. are very good for your health and eyes. One egg contains 6 grams of high-quality protein and all 9 essential amino acids. Eggs are one of the only foods that contain naturally occurring vitamin D. So try to include eggs in your meals.

Ingredients Of Mince Egg

  • 1/2 kg beef mince, ground thickly
  • 2 onions, sliced
  • 2 lemons
  • 4 tomatoes, chopped
  • 8 green chilies, whole
  • 1 tsp hot spices powder
  • 1/3 tsp onion seeds (kolnji)
  • 1/2 tsp turmeric powder
  • 1tbsp red chili powder
  • 2 tbsp garlic ginger paste
  • 1/2 bunch green coriander leaves, chopped
  • 1/2 cup clarified butter (ghee)
  • 6 eggs
  • Salt to taste1/2 cup water

Method Of Mince Eggs

  • Boil the eggs. Heat  little ghee in a frying pan and fry the eggs. Heat remaining ghee in a pan and fry finely sliced onions till they turn golden.
  • Dice the tomatoes and add them to the onions. Add garlic and ginger paste and fry.
  • Add hot spices powder, salt, red chilies and turmeric powder. Fry some more. Add mince and water and mix it well.
  • Cover the pan with lid and keep the mince on low flame to cook. When mince becomes tender and oil appears on the surface , add whole green chilies and finely chopped coriander leaves.
  • Let it cook for a while and the add onion seeds and eggs. Keep on low flame for 2-3 minutes and then serve. Garnish it with lemon wedges.


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