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An elegant apricot Brulee dessert which belies its simplicity: apricots smothered in almond flavored goat cheese, then bruleed with a topping of crushed biscuits and sugar. Served chilled, this is exceptional. Ingredients Of Apricot Brule 400 gm. can apricots, drained and chopped Few drops of almond essence 450 gm. goat cheese 100 gm. almond biscuits [...]

Try this recipe for the apricot’s sweet dish with layers of creamy custard and apricots. Ingredients Of Apricot’s Sweet Dish 300 gm apricots 1 cup sugar 1/2 liter milk 3 tbsp vanilla custard 1 tsp cardamom powder Almonds and pistachios for garnishing Method Of Apricot’s Sweet Dish Boil the apricots in water till they become [...]