Chicken chargha is a whole chicken with skin marinated with spices. It is steamed and then deep fried in hot oil. It Tastes good if served with rice and yogurt dip. One whole chargha can serve up to 4-5 people. You can make tandoori masala at home or you can also use shan tandoori masala [...]
chicken chargha
Ingredients Of Chicken Chargha 1kg chicken 250 gm yoghurt 1 tbsp turmeric 2 tbsp garam masala (all spices) 2 tbsp garlic and ginger paste 1/4 cup vinegar 2 tbsp red chili powder Salt to taste Oil as required Method Of Chicken Chargha Boil the chicken a little with water and oil. Boil it for [...]