This recipe for sauced fruit trifle is shared by Chef Rahat. Overnight, the liquids in the trifle will start to soften the cake layers, but they shouldn’t get soggy. It won’t be until about three days after being assembled that the cake layers will disintegrate and be soggy. This beautiful and delicious Fruit Trifle includes layers of …
It’s a non-baked mango cheesecake shared by chef Gulzar and it’s very easy to make. Mangoes are now in season so you can use them in different desserts, salads, and gravies, and can make your food more tasty and nutritious. Mangoes, both ripe and unripe are very good sources of vitamin C. 16mg of vitamin …
Here is a recipe for crunchy mango ice cream shared by Chef Gulzar. Most premium ice creams use 14 percent milk fat. The higher the fat content the richer the taste and creamier the texture. How to make homemade ice cream fluffy? Whisk or beat with an electric mixer in order to incorporate enough air …
Here is a recipe for chicken ala king. It was created in the 1890s by hotel cook William “Bill” King of the Bellevue Hotel in Philadelphia. Several obituaries in early March 1915 credited King after he died on March 4, 1915. Ingredients Of Chicken Ala king 1/2 kg boneless chicken cubes 1 tbsp garlic …
Try this very easy and quick recipe for beef rolls. Savory pan-seared rolls with veggies glazed with a homemade sauce of your choice Ingredients Of Beef Rolls 500 gm beef fillet, thin slices 3tbsp olive oil 2 tbsp cream 1 tbsp mustard 1 medium zucchini, cut into fine stripes 1 small carrot, cut into fine …
This recipe for a quick mango tango dessert is shared by Chef Adeel. Mangoes are now in season so this is a great time to make this dessert for your big night and bring a smile to your guest’s face. It’s perfectly sweet and creamy and loaded with fresh mangoes. You will definitely like the …
Scaled Mont Blancs is a very easy and quick dessert and you can finish your dinner with this classic creamy dessert. Ingredients Of Scaled Mont Blancs 150 gm. good-quality dark chocolate 650 ml double cream 2½ ready-made meringue nests 675 gm. sweetened chestnut purée, from a can Method Place the chocolate into the bowl of …
Try this Christmas cafe au lait recipe in your Christmas breakfast and enjoy the whole day with its yummy flavor on your taste buds. Its aroma will fill your house. Ingredients Of Christmas Cafe Au Lait 1/2 cup whole milk 2/3 cup sugar 1/2 cup unsweetened Dutch-process cocoa powder 2 cinnamon sticks 1 strip orange …
As we all know that an apple a day keeps the doctor away, so try to add apples in your diet. They are good in any form cooked or uncooked. Just make sure you do not take too many apple seeds because it could be toxic if taken in large amounts. Here is a recipe …
Umm-e-Ali is the name of a very famous Egyptian bread pudding. Umm-e-Ali Egyptian bread pudding made with puff pastry, milk, and cream. It is a very easy and quick dessert. Instead of bread, we use puff pastry in it, that’s why its taste is a little bit different from regular bread pudding. You can also …