Fish are particularly high in omega-3 fatty acids that help protect against many diseases such as cancer, arthritis, high strokes and heart disease.Regular consumption of fish can reduce the risk of various diseases and disorders.children who eat fish may be less likely to develop asthma and many other diseases. So try to include fish in [...]
fish tempura
Tempura is Japanese seafood dish in which prawns or fish is coated with some batter and then deep fried. The result is crispy fish or prawns with very less spices. You can also make chicken tempura with following recipe of prawn tempura. Ingredients Of Prawn Tempura 1 medium onion, cut into rings 8 prawns 125 [...]