Mutton Kaleji Recipe

Most people eat mutton kaleji on eid after they sacrifice their animal. With this recipe, you can make yummy kaleji in few minutes. Don’t over cook it or it will turn hard. Wash liver before cooking it. Ingredients Of Mutton Kaleji 1/2 kg mutton kaleji/ liver Salt to taste 1 tsp. red chili powder 1 …

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