White Roast Recipe

Most of the people think that making white roast is quite difficult and lengthy job but if you follow this recipe then you will have a tasty roast in no time. You must marinate your meat for 5 to 6 hours before baking it.

white roast
image courtesy of 5dd

Ingredients Of White Roast

  • 1 kg beef, cut into pieces
  • 3 tsp. white vinegar
  • 2 tsp. lemon juice
  • 2 tsp. Worchester sauce
  • 1 tsp. salt
  • 1 tsp. white pepper powder
  • 2 tsp. oil

Method Of White Roast

  • Prick the beef pieces with a fork.
  • Marinate beef pieces with vinegar, lemon juice, salt, white pepper, oil and Worchester sauce for 5 to 6 hours.
  • Cover it with foil paper and bake it in preheated oven till all water dries up and beef is tender.
  • Serve it with boiled vegetables and any dip of your choice.

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